Red Wine Cab Sav

Some cabernet sauvignon wines are sumptuous and fruity others are savory and smoky.

Red wine cab sav.

Cabernet sauvignon pronounced kab er nay saw vin yawn wines are full bodied reds with high tannin levels and moderate acidity. Cabernet was created in the 1600s in france as a blend of sauvignon blanc and cabernet franc but today it s made around the world and as such is the most popular wine variety in the world. Cabernet sauvignon is a dark red wine with a full body and alcohol content over 13 5 with certain varieties featuring alcohol content over 15. It all depends on where the cabernet sauvignon grows and how it s made into wine.

Wine connoisseurs can discern the taste of green peppers in this wine along with dark spices and fruits such as cherries. The archetypal big red wine cabernet sauvignon in its most prized form comes from world famous wine regions such as bordeaux and the napa valley but this widely planted grape also makes cabernet wine in delicious variations and a variety of prices in other wine producing regions around the world. Cabernet sauvignon tasting notes. Kabɛʁnɛ soviˈɲɔ is one of the world s most widely recognized red wine grape varieties it is grown in nearly every major wine producing country among a diverse spectrum of climates from canada s okanagan valley to lebanon s beqaa valley cabernet sauvignon became internationally recognized through its prominence in bordeaux wines where it is often blended.